Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Food")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 127851

  • Page / 5115
Export

Selection :

  • and

Food safety knowledge and practices among Saudi womenFARAHAT, Mohamed F; EL-SHAFIE, Mona M; WALY, Mostafa I et al.Food control. 2015, Vol 47, pp 427-435, issn 0956-7135, 9 p.Article

Investigation of the effectiveness of Ascopyrone P as a food preservativeTHOMAS, Linda V; INGRAM, Richard E; YU, Shukun et al.International journal of food microbiology. 2004, Vol 93, Num 3, pp 319-323, issn 0168-1605, 5 p.Article

Food chemistry and chemophobiaGRIBBLE, Gordon W.Food security (Print). 2013, Vol 5, Num 2, pp 177-187, issn 1876-4517, 11 p.Article

The role of theoretical food safety training on Brazilian food handlers' knowledge, attitude and practiceDA CUNHA, Diogo Thimoteo; STEDEFELDT, Elke; DE ROSSO, Veridiana Vera et al.Food control. 2014, Vol 43, pp 167-174, issn 0956-7135, 8 p.Article

Food Citizenship: Is There a Duty for Responsible Consumption?DE TAVERNIER, Johan.Journal of agricultural and environmental ethics. 2012, Vol 25, Num 6, pp 895-907, issn 1187-7863, 13 p.Article

Food policy and dietary changeLEVY, L. B.Proceedings of the Nutrition Society. 2009, Vol 68, Num 2, pp 216-220, issn 0029-6651, 5 p.Conference Paper

Food-related personality traits, food choice motives and food intake : Mediator and moderator relationshipsEERTMANS, Audrey; VICTOIR, An; VANSANT, Greet et al.Food quality and preference. 2005, Vol 16, Num 8, pp 714-726, issn 0950-3293, 13 p.Article

Potrzeby żywnościowe świata i stopień ich polrycia = Les besoins mondiaux en aliments et leur fournitureKULIKOWSKI, R.Ogólnopolskie seminarium geograficzno-rolnicze (Séminaire polonais sur la géographie agricole). 1991, pp 20-31Conference Paper

Food control in Zimbabwe: A situational analysisPSWARAYI, Felicitas; MUTUKUMIRA, Anthony N; CHIPURURA, Batsirai et al.Food control. 2014, Vol 46, pp 143-151, issn 0956-7135, 9 p.Article

Obst im historischen Rückspiegel - Anbau, Handel, Verzehr = Les fruits dans le rétroviseur de l'histoire - culture, commerce, consommationTEUTEBERG, H.-J.Zeitschrift für Agrargeschichte und Agrarsoziologie. 1998, Vol 46, Num 2, pp 168-199, issn 0044-2194Article

What Food is Good for You? Toward a Pragmatic Consideration of Multiple Values DomainsTHOMPSON, Donald B; McDONALD, Bryan.Journal of agricultural and environmental ethics. 2013, Vol 26, Num 1, pp 137-163, issn 1187-7863, 27 p.Article

Food traceability as an integral part of logistics management in food and agricultural supply chainBOSONA, Techane; GEBRESENBET, Girma.Food control. 2013, Vol 33, Num 1, pp 32-48, issn 0956-7135, 17 p.Article

Knowledge of food and drug administration reportable deviationsLAM, Rebecca; BRYANT, Barbara J.Transfusion (Philadelphia, PA). 2011, Vol 51, Num 7, pp 1619-1623, issn 0041-1132, 5 p., 2Article

US food and drug administration pushed to changeMCCARTY, Michael.Lancet (British edition). 2006, Vol 367, Num 9523, issn 0140-6736, 1630,1643-1644 [3 p.]Article

FDA Perspective on Companion Diagnostics: An Evolving Paradigm : PRECISION MEDICINEMANSFIELD, Elizabeth A.Clinical cancer research (Print). 2014, Vol 20, Num 6, pp 1453-1457, issn 1078-0432, 5 p.Article

Why the FDA can't protect the publicLENZER, Jeanne; BROWNLEE, Shannon.BMJ (Overseas and retired doctors ed.). 2010, Vol 341, Num 7780, pp 966-968, issn 1759-2151, 3 p.Article

University students' food preference and practice now and during childhoodUNUSAN, N.Food quality and preference. 2006, Vol 17, Num 5, pp 362-368, issn 0950-3293, 7 p.Article

Role of the Food and drug Administration in the use of molecular techniques in immunohematologyKOCHMAN, Sheryl A.Transfusion (Philadelphia, PA). 2007, Vol 47, Num 1S, issn 0041-1132, 3S-9S, SUPConference Paper

A food and drug administration primer : Drug evaluation in the United States, Canada, and the European UnionSIMON, Lee S.Arthritis care and research. 2006, Vol 55, Num 1, pp 4-8, issn 0893-7524, 5 p.Article

PRA - Ein Instrument der Feldforschung? Erfahrungen bei der Analyse von Ernährungsproblemen auf dem Ufipa-Plateau, SW Tanzania = La PRA - un instrument de la recherche sur le terrain? Les résultats de l'analyse des problèmes alimentaires sur le plateau d'Ufipa dans le sud-ouest de la TanzanieTRÖGER, S.Coping with resource scarcity. Case studies from Tanzania and the Sudan. Bayreuther Geowissenschaftliche Arbeiten. 1997, Vol 16, pp 186-205, issn 0933-9418, isbn 3-9802268-2-4Book Chapter

Food hygiene practices in different food establishmentsDJEKIC, Ilija; SMIGIC, Nada; KALOGIANNI, Eleni P et al.Food control. 2014, Vol 39, pp 34-40, issn 0956-7135, 7 p.Article

Crise alimentaire en Egypte : compétition sur les ressources, souveraineté alimentaire et rôle de l'EtatAYEB, H.Hérodote (Paris). 2008, Num 131, pp 58-72, issn 0338-487X, 15 p.Article

Severe food anaphylaxis: 107 cases registered in 2002 by the Allergy Vigilance NetworkMONERET-VAUTRIN, D.-A; KANNY, G; MORISSET, M et al.European annals of allergy and clinical immunology. 2004, Vol 36, Num 2, pp 46-51, issn 1764-1489, 6 p.Article

Food security, food systems and livelihoods : competing explanations of hungerCANNON, T.Erde. 2002, Vol 133, Num 4, pp 345-362, issn 0013-9998, 18 p.Article

Le problème alimentaire en Chine, incertitudes, statistiques, optimisme raisonnéAUBERT, C.Hérodote (Paris). 2000, Num 96, pp 140-163, issn 0338-487XArticle

  • Page / 5115